Baked with Heart,
Served with Pride
Fireman’s Mercantile and Bakery isn't just about flour and water. It’s about the warmth of a morning greeting, the smell of fresh sourdough hitting the air, and the tradition of quality that our community deserves.
Founded on the principles of hard work and honest ingredients, we use centuries-old techniques to bring you breads, pastries, and treats that taste like home. Whether you're here for your daily loaf or a special celebration, you're part of the family.
Daily Favorites
Fresh From the Oven
Heritage Sourdough
Our signature 48-hour fermented loaf with a crisp crust and tangy crumb.
Classic Butter Croissant
Hundreds of flaky layers made with premium European-style butter.
Giant Cinnamon Rolls
Soft, pillowy dough swirled with Ceylon cinnamon and cream cheese icing.
Fresh from the Feed
Follow us on Facebook for daily updates & behind the scenes.
2 hours ago
Look at these golden beauties! Today's morning buns are just out of the oven. Come get 'em while they're warm! 🔥 #BakeryLife #FreshBaked
Yesterday
Our coffee pairing of the week: Local roasted brew with our dark chocolate sea salt cookies. A match made in heaven. ☕️🍪
3 days ago
Join us this weekend for our Community Farmers Market! We'll have exclusive savory tarts you won't want to miss. #ShopLocal
4 days ago
Prep work for tomorrow's sourdough. It's a long process, but the flavor is worth every second. Patience is the secret ingredient!
Join Our Growing Team
We're looking for passionate individuals who love great food and community service. From professional bakers to friendly counter staff, we offer a warm environment where you can grow.